From classic pies to wood-fired pizza, locals didn’t hold back in sharing their favourites.
Mark Coleman couldn’t resist the traditional flavours of Cockneys of Bromley on Chatterton Road, known for their hearty pie and mash.
For something a bit different, he also recommends Tai Won Mein Noodle House in Catford, praised for its comforting and authentic noodle dishes.
For those in Sidcup, Mus Tektas raves about Top Fryers, a family-run fish and chip shop that has been serving the area for 25 years.
He said: “Run 25 years for a reason.”
Chicken lovers should take note of Erhan Aslan’s pick: Chicken Experts in Eltham.
On TripAdvisor, the fast-food spot says to offer “meals of excellent quality” with the “best fried chicken in Eltham.”
In Catford, Resul Kaynak gives his vote to Turkuaz Restaurant, celebrated for its authentic Turkish cuisine.
The restaurant, located on Bromley Road, has recently been named the joint winner of Best Kebab Restaurant in South and East London at the 14th British Kebab Awards, sharing the title with Lara Grill in Dagenham.
Its menu is inspired by recipes once served in Ottoman palaces.
The restaurant describes itself as relaxed and welcoming, featuring Turkish décor, music, and the aroma of freshly baked pide from its large stone oven.
Pizza fans won’t want to miss Magi Cally’s recommendation: Anticoli.
With a mobile wood-fired pizza oven serving Bromley and Chislehurst, it’s known for freshly made pizzas with a perfect crust and top-quality toppings.
According to Magi, it’s the “best tasting freshly made pizza EVER!”
Chinese takeaway also gets a mention, with James Wallace highlighting Tangs Chinese Takeaway on Parish Lane in Penge.
Wallace also recommends Sydenham Kebab Shop on Sydenham Road, perfect for late-night cravings or a quick, satisfying meal.
Finally, Kevin O’Cahan gives a shout-out to Dolly’s Kitchen, a local favourite that has built a loyal following thanks to its reliable and tasty offerings.
