Roebuck Estates, based in Petworth and with vineyards across West Sussex and Kent, will return as the official sparkling wine partner for the RHS Hampton Court Palace Garden Festival from July 1 to 6.
Last year, Roebuck made its debut at the festival, where more sparkling wine was sold than Champagne and Prosecco combined the previous year.
Michael Kennedy, CEO of Roebuck Estates, said: “We were thrilled by the response to our wines last year – not only was it a wonderful opportunity to engage with a passionate and curious audience, but to have outperformed Champagne and Prosecco in terms of sales was hugely affirming.
“We’re excited to return with an even bigger presence and to continue to build awareness of what English Sparkling Wine can offer.”
Roebuck Estates is the first English sparkling wine producer to be named the exclusive sparkling wine partner for the RHS Hampton Court Palace Garden Festival.
Founded in 2013, the estate is dedicated to producing vintage sparkling wines from select vineyards across Sussex and Kent.
Since launching its first wine in 2019, Roebuck has remained committed to sustainability, biodiversity, and long-term land stewardship.
The company is a founding member of the Sustainable Wines of Great Britain (SWGB) initiative and employs ecological practices across its six vineyard parcels, including low-impact viticulture, wildflower meadows, beehives, bird boxes, and insect habitats.
This year, Roebuck will expand its presence at the festival with two Sparkling Wine Tipis.
One will be located alongside Hampton Court Palace’s Long Water, offering a scenic spot for visitors to enjoy a glass or bottle, while the second will be situated in the heart of the festival for greater accessibility.
The Roebuck team will also return to the festival’s stages.
Matt Howard, Roebuck’s in-house ecologist, will appear on the Get Growing stage on Wednesday, July 2, to discuss ecology and biodiversity.
Head of viticulture Jake Wicks will speak on Tuesday, July 1, and Thursday, July 3, alongside Mr Kennedy on the first and head of marketing Danielle Whitehead on Thursday, July 4.
All three talks will include a tasting of Roebuck’s Classic Cuvée.
Visitors will be able to enjoy a selection of Roebuck’s vintage collection throughout the festival, including the 2018 Classic Cuvée and Blanc de Noirs, as well as the newly launched Rosé de Noirs 2019.
All wines will be available by the glass and bottle at both Tipis and throughout the festival’s bars and cafes.
James Wren, director of development and corporate partnerships at the RHS, said: “Roebuck Estates was one of the standout highlights of last year’s Festival, and we’re so pleased to welcome them back with an even more impressive offering.
“Their wines are not only exceptional and were hugely well received by our visitors, but their values also align beautifully with the RHS’s wider sustainability ambitions.”
With sales growing at an average of 50 per cent year-on-year, Roebuck Estates is helping to raise the profile of English sparkling wine.
The company combines luxury and sustainability with a strong sense of place rooted in the English countryside.
The RHS Hampton Court Palace Garden Festival runs from July 1 to 6.
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