The treats have become a staple of family Easter celebrations
Easter eggs could pose a hidden danger for young children that parents need to be more aware of, according to one expert. Mini Eggs in particular can be a major unsuspecting culprit this long weekend.
First aid specialist at Emergency First Aid at Work Course Sarah Jefferies explained: “Mini Eggs might look harmless, but they’re exactly the size and shape that can block a child’s airway. Their hard shell makes them even more dangerous, as it can be difficult to dislodge if a child begins to choke.”
While these treats topped the expert’s list, they aren’t the only hazards lurking on the dinner table this weekend. Sarah particularly warned parents with children under the age of five to also be aware of solid chocolate eggs.
She explained that these sugar-filled favourites “can splinter into large chunks that pose a gagging hazard”. Easter eggs with whole nuts can also be a risk for choking and as a major allergen.
Jelly beans and hard boiled sweets can also be an unsuspecting issue as they pose a choking and swallowing risk for toddlers. But this isn’t to say children should go without the family favourites at Easter.
Instead, the expert recommended chopping these treats into smaller pieces to avoid choking risks or try out some more kid-friendly Easter treats. This includes:
- Melted chocolate in moulds or lollies
- Soft sponge cakes with Easter toppers
- Chocolate spread on toast shaped like eggs or bunnies
- Soft fruit skewers with yoghurt dip
- Fairy cakes
Sarah concluded: “Easter can still be magical and delicious without the danger. A few small changes can keep your little ones safe while still enjoying the fun.”
